2021 Vin d'Alsace Fruisson Jean-Pierre Kappler (Riesling vendangé tardivement)
The 2021 Fruisson Riesling Vendanges Tardives from Domaine Jean-Pierre Kappler is a wine of pleasure and indulgence, ideal for ending a meal on a high note. Its aromatic richness, combined with well-balanced freshness, makes it both elegant and delicious, with excellent aging potential.
Winery: Domaine Jean-Pierre Kappler
Grape Variety: Riesling
Region: Alsace, France
Appellation: Alsace
Color: White
Format: 0.375 L Bottle
Description
The 2021 Vin D’Alsace Fruisson Riesling Vendanges Tardives from Domaine Jean-Pierre Kappler is a rich and complex wine made from late-harvest grapes, offering a unique and indulgent experience. This style of wine is produced from overripe grapes, concentrating both the sugars and the aromas.
This sweet wine reveals the full character of late-harvested Riesling. The 2021 vintage allowed for optimal ripeness, while maintaining the freshness that balances the natural sweetness of the wine.
Blend
100% Riesling, Alsace’s noble grape variety, which shines here in its full glory, combining aromatic intensity with bright acidity.
Tasting Notes
Appearance: Golden yellow with bright reflections, indicative of the sugar concentration and richness of the wine.
Nose: Intense aromas of candied fruits, honey, ripe citrus, and subtle floral notes. Hints of orange zest and white flowers also emerge.
Palate: Sweet and enveloping, with well-integrated acidity that balances the sugary richness. Flavors of peach, candied apricot, and honey dominate, followed by citrus and a touch of minerality, offering a long and lingering finish.
Aging Potential
Thanks to its residual sugar and natural acidity, this wine has a cellaring potential of 10 to 15 years, during which it will gain complexity, developing dried fruit and spiced notes.
Food Pairing
This Riesling Vendanges Tardives pairs perfectly with fruit-based desserts, apricot or apple tarts, as well as blue-veined cheeses like Roquefort. It also pairs beautifully with spicy dishes or Asian cuisine, where its sweetness can balance the heat.