The 2017 Cahors “Rays” from Domaine Fabien Jouves is a natural wine that showcases the richness and depth of the Malbec grape grown on the terroir of Cahors. Its power and complexity make it an excellent wine for aging, sure to appeal to lovers of structured and authentic wines. Whether enjoyed with meat dishes or on its own, this wine is a fine example of biodynamic winemaking in Southwest France.
2017 Cahors Rays Mas del Périé Fabien Jouves
€240.00
Tax included
The 2017 Cahors “Rays” from Domaine Fabien Jouves is a natural wine that showcases the richness and depth of the Malbec grape grown on the terroir of Cahors. Its power and complexity make it an excellent wine for aging, sure to appeal to lovers of structured and authentic wines. Whether enjoyed with meat dishes or on its own, this wine is a fine example of biodynamic winemaking in Southwest France.
Winery: Domaine Fabien Jouves
Grape Varieties: Malbec
Region: Cahors, Haut Pays, Southwest of France, France
Appellation: Cahors
Color: Red
Format: 0.75 L Bottle
Description
The 2017 Cahors “Rays” from Domaine Fabien Jouves is a natural and authentic wine that perfectly reflects the character of Malbec in the Cahors appellation. Fabien Jouves is renowned for his biodynamic and natural approach to winemaking, producing wines that express the terroir with finesse and precision. The Cahors “Rays” is a lively wine made with little to no added sulfur, making it a pure expression of Malbec from the Southwest region.
Blend
100% Malbec, an iconic grape of Cahors, producing powerful, deep, and complex wines with intense aromas and exceptional aging potential.
Tasting Notes
Appearance: Dark red, almost black, typical of great Malbecs, with violet reflections.
Nose: Intense and expressive, dominated by ripe black fruit aromas (blackcurrant, blackberry, plum) accompanied by spicy notes (black pepper, licorice) and subtle hints of cocoa and tobacco. With aeration, floral notes (violet) and undergrowth emerge.
Palate: The palate is powerful and generous, with a well-structured tannic framework. The black fruit and spice flavors are complemented by mineral and earthy touches, characteristic of the limestone soils of Cahors. The tannins are present yet elegant, offering a long finish with subtle wood and spice notes.
Aging Potential
This wine can be enjoyed young for its intensity and freshness, but it also has excellent aging potential. It can be cellared for 10 to 15 years or more, where it will develop complex tertiary aromas such as leather, undergrowth, and candied fruits.
Food Pairings
The 2017 Cahors “Rays” pairs beautifully with rich and flavorful dishes, including:
Grilled or sauced red meats (ribeye, lamb leg)
Game dishes (venison, wild boar)
Cassoulet or beef stew
Aged hard cheeses (Cantal, Tomme de Brebis)
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