The 2020 Arbois “Ploussard” in Magnum from Domaine Fumey Chatelain is a wine of great finesse, perfect for those seeking a light yet complex experience. It highlights the singularity of the Poulsard grape, offering an elegant tasting with plenty of freshness and subtlety. The Magnum format makes it an excellent choice for extended aging and shared moments of enjoyment.
2020 Arbois Ploussard Magnum Fumey Chatelain
€32.40
Tax included
The 2020 Arbois “Ploussard” in Magnum from Domaine Fumey Chatelain is a wine of great finesse, perfect for those seeking a light yet complex experience. It highlights the singularity of the Poulsard grape, offering an elegant tasting with plenty of freshness and subtlety. The Magnum format makes it an excellent choice for extended aging and shared moments of enjoyment.
Winery: Domaine Fumey Chatelain
Grape Varieties: Poulsard
Region: Arbois, Côte du Jura, Jura, France
Appellation: Arbois
Color: Red
Format: 1.5 L Bottle
Description
The 2020 Arbois “Ploussard” from Domaine Fumey Chatelain is a unique red wine that showcases the emblematic Poulsard grape of the Jura region. Vinified in a Magnum format, it benefits from slower evolution and extended aging potential. This delicate grape produces light, subtle wines with characteristic aromas of red fruits and gentle spices.
Blend
100% Poulsard, an indigenous grape of the Jura, known for its finesse and lightness, with distinctive red berry aromas and a delicate tannic structure.
Tasting Notes
Appearance: Light red, almost translucent, with orange reflections, typical of Poulsard.
Nose: Highly expressive, revealing aromas of strawberry, redcurrant, and raspberry, complemented by subtle notes of white pepper, dried flowers, and a touch of earthy minerality.
Palate: Light and airy, with refreshing acidity that brings vibrancy. The fine, discreet tannins support fresh red fruit flavors, with a hint of sweet spices. The finish is elegant, with a persistent fruity and floral note.
Aging Potential
The Magnum format allows this wine to age beautifully over time. It can be cellared for 8 to 10 years, retaining its freshness and aromatic complexity.
Food Pairings
This wine pairs beautifully with:
Roasted or grilled white meats (chicken, veal)
Grilled vegetable dishes
Savory tarts (mushroom quiche)
Aged Jura cheeses (young Comté, Morbier)
Fine charcuterie
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