2016 Gevrey-Chambertin 1er Cru "La Perrière" Domaine Heresztyn-Mazzini

Winery: Domaine Heresztyn-Mazzini

Grape Variety: Pinot Noir

Region: Gevrey-Chambertin, Côte de Nuits, Burgundy, France

Appellation: Gevrey-Chambertin 1er Cru (La Perrière)

Color: Red

Bottle Size: 0.75 L

Description

The 2016 Gevrey-Chambertin 1er Cru “La Perrière” from Domaine Heresztyn-Mazzini is an elegant and refined wine from one of the most prestigious vineyards in the Côte de Nuits. The 2016 vintage is known for its exceptional quality, with ideal climatic conditions that produced wines of great purity and complexity.

Blend

This wine is composed entirely of Pinot Noir, Burgundy’s emblematic grape variety, known for its finesse in expressing the unique characteristics of the terroir.

Tasting Notes

Color: The wine has a deep ruby red color with brilliant highlights, typical of the finest Pinot Noir in the region.

Nose: The nose is expressive and complex, revealing ripe red fruit aromas such as cherry and raspberry, accompanied by notes of underbrush, truffle, and soft spices. Hints of violet and licorice add another dimension to the aromatic bouquet.

Palate: The wine is full-bodied and silky on the palate, with well-integrated tannins and an elegant structure. The flavors of red and dark fruits are complemented by spicy and mineral notes, with a refreshing acidity that balances the ensemble. The finish is long and persistent, marked by a remarkable finesse.

Aging Potential

The 2016 Gevrey-Chambertin 1er Cru “La Perrière” has excellent aging potential. It can be enjoyed now to appreciate its freshness and fruit, but will continue to evolve favorably in the cellar for 10 to 15 years, developing more complex aromas and an even silkier texture.

Food Pairings

This wine pairs beautifully with refined and flavorful dishes, such as:

Duck breast with cherries or orange

Beef Wellington or veal chop with morel mushrooms

Game dishes like hare stew or venison ragout

Aged cheeses like Comté, Brie de Meaux, or Reblochon