2019 Monthelie 1er Cru Les Riottes Florent Garaudet

€32.40
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The 2019 Monthélie 1er Cru “Les Riottes” from Domaine Florent Garaudet is a remarkable wine that perfectly showcases the quality and elegance of Côte de Beaune wines. Its pure Pinot Noir composition highlights the finesse and complexity of the Monthélie terroir, offering a refined and memorable tasting experience. Ideal for shared moments and delicate gastronomic pairings, this wine is a true gem for Burgundy enthusiasts.

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Wine Estate: Domaine Florent Garaudet

Grape Variety: Pinot Noir

Region: Monthélie, Côte de Beaune, Burgundy, France

Appellation: Monthélie 1er Cru (Les Riottes)

Color: Red

Format: 0.75 L Bottle

Description

The 2019 Monthélie 1er Cru “Les Riottes” from Domaine Florent Garaudet is an exceptional Burgundy wine, representing the distinctive terroir of Monthélie. This Premier Cru captures the finesse and elegance typical of Côte de Beaune wines, offering admirable depth and complexity.

Blend

This wine is made exclusively from Pinot Noir, Burgundy’s flagship grape variety, renowned for expressing the subtle nuances of its terroir.

Tasting Notes

Appearance: The 2019 Monthélie 1er Cru “Les Riottes” displays a bright ruby red color with garnet reflections. The vibrant color promises a lovely concentration of flavors.

Nose: The nose is elegant and complex, revealing enticing aromas of fresh red fruits such as raspberry and cherry, complemented by floral notes of peony and rose. Subtle hints of underbrush, mild spices, and vanilla add depth to the bouquet.

Palate: On the palate, this Premier Cru is harmonious and well-structured, with a silky texture and delicate, fine tannins. The fresh red fruit flavors are elevated by refreshing acidity, while spicy and mineral notes complete the taste. The finish is long, elegant, and persistent, marked by a beautiful freshness.

Aging Potential

The 2019 Monthélie 1er Cru “Les Riottes” has good aging potential and can develop favorably in the cellar for 10 to 15 years. Over time, it will gain more complexity and pronounced tertiary aromas, while maintaining its balance and freshness.

Food Pairing

This refined wine pairs perfectly with:

Roasted or sauced poultry, such as Bresse chicken with morels

White meats like veal in cream or pork tenderloin

Fish dishes in sauce, like salmon with sorrel

Soft-ripened cheeses, such as Brie, Camembert, or Reblochon

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