SA Champagne Brut Rosé Chartogne Taillet

€48.00
Tax included

The Brut Rosé Champagne by Chartogne-Taillet is a sophisticated and balanced rosé, capturing the character of Merfy’s terroir. With its blend of freshness, minerality, and red fruit aromas, it is an ideal choice for celebrations and gourmet pairings, offering a memorable and refined tasting experience.

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Winery: Chartogne-Taillet

Grape Varieties: Blend of Pinot Noir, Chardonnay, and Pinot Meunier

Region: Champagne, France

Appellation: Champagne AOC

Color: Rosé

Size: 75 cl

Alcohol Content: 12%

Disgorgement Date: July 2022

Rating: Robert Parker: 92/100, Jancis Robinson: 17/20

Description

The Brut Rosé Champagne by Chartogne-Taillet, disgorged in July 2022, is an elegant expression of the Merfy terroir. This cuvée, crafted from a harmonious blend of Pinot Noir, Chardonnay, and Pinot Meunier, emphasizes balance and freshness, with notes of red fruits, chalky minerality, and a lively acidity. Aged on lees, it presents a refined complexity and is ideal for versatile enjoyment.

Blend

A blend of Pinot Noir for structure and fruitiness, Chardonnay for finesse and freshness, and Pinot Meunier for roundness, creating an expressive and well-balanced rosé.

Tasting Notes

Appearance: Light pink hue with copper highlights and fine, persistent bubbles forming a refined mousse.

Nose: Aromas of red berries, including strawberry and raspberry, with hints of citrus zest, white flowers, and a touch of brioche, reflecting the complexity imparted by lees aging.

Palate: Fresh and creamy, with flavors of red berries balanced by crisp acidity and a chalky minerality. The finish is long and elegant, with a delicate saline note adding freshness and precision.

Aging Potential

This Brut Rosé is delightful now for its vibrant freshness and complexity but can continue to evolve in the cellar over 3 to 5 years, gaining further depth and nuanced aromas.

Food Pairings

This rosé Champagne pairs beautifully with smoked salmon, duck breast, and grilled seafood. It also complements creamy cheeses like Brie and desserts with red fruits.

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