Coffret Vins de Noël
2022 Santenay Vieilles Vignes Justin Girardin
A highly refined Santenay, perfectly representative of its terroir, and an ideal choice to enhance delicate dishes or enrich a wine collection.
Domaine R.H. Coutier Cuvée Tradition Grand Cru
A refined Champagne, both powerful and elegant, ideal for grand occasions or to accompany a gourmet meal.
2023 Saint Joseph Méribets Domaine Vallet
An iconic Syrah from the Northern Rhône, combining intensity and finesse, perfect for lovers of characterful wines.
2022 Santenay Vieilles Vignes Justin Girardin
Winery: Domaine Justin Girardin
Grapes: Pinot Noir
Region: Santenay, Côte de Beaune, Burgundy, France
Appellation: Santenay
Color: Red
Format: 0.75 L Bottle
Description
Crafted from meticulously cultivated old vines, this Santenay reflects the essence of the Côte de Beaune terroir. Domaine Justin Girardin offers a pure Pinot Noir, showcasing the elegance and finesse of Burgundy wines.
Blend
100% Pinot Noir, sourced from 50-year-old vines, providing remarkable concentration and aromatic richness.
Tasting Notes
Appearance: Bright ruby hue with garnet reflections, indicative of a young but promising wine.
Nose: Highly aromatic, with intense notes of black cherry, raspberry, blackberry, and a floral touch of violet. Secondary aromas of undergrowth, sweet spices, and vanilla enrich the bouquet.
Palate: Ample and silky, with fine, well-integrated tannins. Ripe red fruit flavors blend with subtle woody and mineral notes, leading to an elegant and persistent finish.
Aging Potential
Enjoy now for its freshness and vivacity, but it will develop greater complexity over 8 to 10 years of cellaring.
Food Pairing
Perfect with roasted duck breast, poultry with mushrooms, or veal fillet in red wine sauce. Cheese lovers will appreciate its pairing with Époisses or truffled Brie.
Domaine R.H. Coutier Cuvée Tradition Grand Cru
Winery: R.H. Coutier
Grapes: Pinot Noir, Chardonnay
Region: Champagne Grand Cru Ambonnay, Montagne de Reims, Champagne, France
Appellation: Champagne
Color: White
Format: 0.75 L Bottle
Description
This Grand Cru Champagne, from the prestigious terroir of Ambonnay, reflects the heritage and expertise of Domaine R.H. Coutier. Precisely crafted, it blends the structure and power of Pinot Noir with the finesse and elegance of Chardonnay, delivering an unforgettable tasting experience.
Blend
70% Pinot Noir, 30% Chardonnay. A classic ratio emphasizing aromatic richness and complexity.
Tasting Notes
Appearance: Pale gold, clear, with fine, persistent bubbles that promise great vivacity.
Nose: Complex and expressive, combining aromas of brioche, fresh hazelnut, green apple, lemon zest, and honey. A subtle minerality emerges in the background.
Palate: Crisp and fresh on the attack, followed by a rounded texture. Flavors of yellow fruits, grilled almonds, and brioche harmonize beautifully, leading to a long, saline, and slightly chalky finish.
Aging Potential
Ideal for immediate enjoyment for its freshness, but can be cellared for 5 to 7 years to develop more evolved, toasty aromas.
Food Pairing
Perfect with seafood such as oysters or lobster. It also complements delicate dishes like salmon tartare or scallop carpaccio. For a surprising pairing, try it with an aged cheese like Comté.
2023 Saint Joseph Méribets Domaine Vallet
Winery: Domaine Vallet
Grapes: Syrah
Region: Saint-Joseph, Northern Rhône Valley, Rhône Valley, France
Appellation: Saint-Joseph
Color: Red
Format: 0.75 L Bottle
Description
Saint-Joseph Méribets from Domaine Vallet is a Syrah crafted from granite soils, embodying a quintessential Rhône wine with both power and elegance. The 2023 vintage boasts excellent ripeness, offering a generous and structured wine.
Blend
100% Syrah, vinified with care to preserve the pure expression of the grape and terroir.
Tasting Notes
Appearance: Deep purple robe with violet highlights, intense and luminous.
Nose: Powerful and complex aromas of black fruits (blackcurrant, blueberry), black pepper, licorice, and violet. Smoky and lightly toasted notes add depth.
Palate: Structured and generous, with silky yet firm tannins. Flavors of ripe black fruits, cocoa, and Mediterranean herbs unfold into a long, spicy, and mineral-driven finish.
Aging Potential
Enjoy young for its aromatic intensity or cellar for 10 to 15 years to develop more complex tertiary aromas.
Food Pairing
Pairs beautifully with herb-crusted leg of lamb, grilled ribeye, or wild game stew. For a local touch, serve with gratin dauphinois or regional cheeses like Saint-Marcellin.