2009 Porto Vintage Alves de Sousa
The 2009 Porto Vintage Alves De Sousa is an exceptional fortified wine, rich and powerful, combining concentrated dark fruits with a solid tannic structure and impressive aromatic complexity. With intense aromas of ripe fruits, spices, and dark chocolate, it offers an unforgettable tasting experience, whether enjoyed now or after several decades of aging. Ideal for accompanying rich dishes or to savor alone on special occasions.
Wine estate: Domaine Alves De Sousa
Grape varieties: Touriga Nacional, Touriga Franca, Tinto Cão, Touriga Francesa
Region: Porto, Duriense, Northern Portugal, Portugal
Appellation: Porto
Color: Amber
Format: Bottle 0.75 L
Description
The 2009 Porto Vintage Alves De Sousa is an exceptional fortified wine from the renowned Alves De Sousa estate, located in the Douro Valley. The 2009 vintage was a remarkable year, with favorable climatic conditions that allowed for great concentration of flavors and a solid tannic structure. This Porto Vintage is made from a blend of the finest indigenous Douro grape varieties, and its bottle aging gives it a unique richness and complexity. Vintage Port wines are known for their long aging potential and their ability to evolve beautifully over decades.
Blend
Touriga Nacional: Adds power, structure, and dark fruit aromas.
Touriga Franca: Contributes finesse and complexity with floral notes.
Tinto Cão: Provides acidity and freshness.
Touriga Francesa: Offers spicy notes and a smoother texture.
Tasting notes
Color: The wine displays a deep, intense amber color, nearly opaque, with ruby reflections that showcase its concentration and aging potential.
Nose: The nose is complex and powerful, featuring intense aromas of ripe black fruits such as blackberry, black cherry, and plum. Spices like cinnamon and nutmeg blend with floral notes of violet and precious wood hints. There are also nuances of dark chocolate, coffee, and licorice, with a well-integrated hint of oak.
Palate: On the palate, the 2009 Porto Vintage is rich, powerful, and well-structured. The tannins are fine and silky, offering a velvety texture. Flavors of black fruits and spices extend, accompanied by notes of cocoa, fig, and prune. The finish is long and persistent, with refreshing acidity that balances the wine’s richness. The natural acidity from Tinto Cão and the power of Touriga varieties provide a solid structure, promising excellent evolution over time.
Aging potential
The 2009 Porto Vintage Alves De Sousa has impressive aging potential, capable of being stored for 30 to 40 years or more. It will continue to evolve in the bottle, developing tertiary aromas of dried fruits, tobacco, and leather. Although it can be enjoyed now for its concentration and power, it is recommended to let it age to reach its full potential.
Food pairings
Blue cheeses: Roquefort, Stilton, or Gorgonzola.
Red meats: Grilled ribeye, filet mignon, or game with a wine sauce.
Chocolate desserts: Dark chocolate fondant, cocoa mousse, or chocolate tart.
Dried fruits: Walnut tart, almond desserts, or fig-based dishes.
Cigars: This Porto pairs perfectly with a quality cigar for a refined end to a meal.