2017 Cornas Allégorie Maison Christophe Pichon
The 2017 Cornas “Allégorie” from Maison Christophe Pichon is a wine of character, fully expressing the terroir and typicity of the Cornas appellation. Its power, elegance, and complexity make it a perfect choice for lovers of Northern Rhône Syrah. Ideal for pairing with refined dishes, it promises a rich and memorable tasting experience.
Halloween
Winery: Maison Christophe Pichon
Grapes: Syrah
Region: Cornas, Northern Rhône Valley, Rhône Valley, France
Appellation: Cornas
Color: Red
Bottle Size: 0.75 L
Description
The 2017 Cornas “Allégorie” from Maison Christophe Pichon is a prestigious wine from the Cornas appellation, located in the Northern Rhône Valley. Christophe Pichon, a passionate winemaker, has captured the essence of the unique Cornas terroir in this exceptional cuvée.
Blend
100% Syrah
Tasting Notes
Color: The wine presents a deep, almost opaque robe with purple and violet highlights, characteristic of great Syrah wines.
Nose: The nose is complex and captivating, revealing intense aromas of black fruits such as blackberry and cassis, accompanied by spicy notes of black pepper, licorice, and violet. Touches of leather, smoke, and damp earth add further depth to the aromatic profile.
Palate: On the palate, the wine is powerful and structured, with firm yet well-integrated tannins. The black fruit and spice flavors are enriched by hints of cocoa, tobacco, and garrigue. The texture is velvety, with a well-balanced acidity bringing freshness. The long, persistent finish is marked by mineral and spicy nuances.
Aging Potential
The 2017 Cornas “Allégorie” has excellent aging potential. While already accessible, it will gain in complexity and harmony with time, and can be cellared and enjoyed for 10 to 15 years or more.
Food Pairing
This wine pairs perfectly with rich and savory dishes:
Grilled or sauced red meats, such as ribeye steak or duck breast
Game birds and game meats, such as pheasant or wild boar
Traditional French slow-cooked dishes, such as beef bourguignon or cassoulet
Strong, mature cheeses, like Bleu d’Auvergne or Saint-Nectaire